Berry Syrup

Berry Syrup Recipe:

3 tablespoons maple syrup

1 cup blue berries

1/2 cup strawberries

1/3 cup black berries

1 teaspoon vanilla extract

1 teaspoon cornstarch + 1 teaspoon water

1) Heat the maple syrup over medium heat, add your berries. Cook them down until a sauce forms but not too much, I love having berries still in the syrup. About 5 minutes. Add the vanilla. 

2) Mix the cornstarch and water then pour into the berry mixture. Simmer for 5 minutes.

3) Serve over your favorite pancake, waffle, or ice cream recipe!